Today we would like to introduce to you the Gicinque Elite kitchen, a model that we like to call “unconventional classic” because it allows at the same time to obtain classic or modern taste layouts !
The wooden doors in fact fit this model in the tradition of classical kitchens, but the variety of available colors make it suitable for a contemporary taste living area. To learn more about the Elite kitchen click here: http://www.gicinque.com/en_GB/products/1/gallery/2/line/60
Elite is a project that respect the tradition without sacrificing cutting-edge solutions … as it often happens in the kitchen! We are devoted to the “classic” recipes of the Italian culinary tradition, but we would like to “dress” them with some new flavor !
That’s why we introduce to you a very traditional dish of the Italian cuisine, to which no one can renounce, pasta with tomato sauce, but reconsidered in a new version:
Pasta pasticciata (Ham & Mozzarella Pasta Gratin) with tomato sauce. Classic, but unconventional !
Here ‘s the recipe: http://blog.giallozafferano.it/paprikaepepe/pasta-pasticciata/
Pasta pasticciata (Ham & Mozzarella Pasta Gratin) with tomato sauce: a classic of the Italian cuisine revisited in an unconventional way ! A bit like the Gicinque Elite kitchen …
